An easy recipe,
with a delicious flavor—
If you don’t want to fire up the grill, you can bake the chicken in the oven.
Ingredients
1 chicken cut up
1 cup Italian dressing
1 or 2 cloves of garlic
1 teaspoon of rosemary
salt and pepper to taste
Let this rest for about an hour, and then drain the chicken. It’s that easy!
I have used Italian dressing on chicken for years, but the garlic and rosemary add extra flavor that makes it seem like you really cooked it.
Please enjoy!
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